What have we harvested this week? Always fresh. Always seasonal. Always creative.
Creamy potato soup with sweet corn and garlic from Glascock's farm, and leeks and thai basil from Paul's garden. Trickling Springs whole milk and coconut milk blend together to suspend this elixir.
Offered every day. All-natural peanut butter & homemade jam on whole wheat toast, served with Terra® chips
Fresh mozzarella, garden tomatoes, avocado, red onion, lettuce, cukes, & mayo on lightly toasted baguette, served with Terra® chips
Oven-roasted chicken breast, avocados, lettuce, tomato & red onion on baguette, served with Terra® chips. (Summer)
London broil, horseradish & chevre schmear, lettuce & home-grown tomatoes on lightly toasted baguette, served with Terra® chips
Our most popular sammy. Genoa salami, capicolla, soppressata, provolone, tomato, onion, lettuce, pickle chips, red wine vinegar, salt & black pepper on lightly toasted baguette
Hot sammies, panini pressed
Offered every day. Sharp cheddar & your choice of pickle chips or sliced garden tomatoes grilled on whole wheat, served with Terra® chips
This week we harvested and roasted beets, eggplant, and carrots! Grilled onions & green peppers complete the bounty, on ciabatta (vegan), served with Terra® chips
Oven roasted herbed chicken breast, bacon, jarlsburg, & sun dried tomatoes on ciabatta, served with Terra® chips
Baked brie, honeycrisp apple slices, dried cranberries, walnuts & honey on ciabatta, served with Terra® chips
London Broil, provolone, grilled onion & peppers, garlic-infused olive oil on ciabatta, served with Terra® Chips